Thanks to this video I am now very glad that my pot pie craving has subsided. (For those too busy/cool/whatever to click the link, a NY Times reporter tests the cooking instructions on Banquet pot pies and finds it very difficult to heat them to the proper internal temperature.)
I mean, I would know if I (or the baby!) had already been affected by the salmonella, right?
::runs off to webMD::
What are symptoms of salmonella infection?
Salmonella infection (salmonellosis) can cause diarrhea (which may be bloody), fever, nausea, vomiting, and abdominal pain. Symptoms typically start 12-72 hours after infection.
All of those symptoms can also be caused by PREGNANCY.